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12.03.2014 |
Mozzarella-type cheese from Spomlek

The Spomlek Dairy Cooperative started selling Mozzarelka made from cow’s milk and offered in two packaging variants: a 125 g cup containing mini-balls submerged in aromatic brine and a convenient bag holding a single 125 g cheese portion.



A convenient and functional cup guarantees the ease of the product’s storage and facilitates preparation of appetizing dishes. Whereas, the second variant of Mozzarelka is offered in a comfortable bag filled with brine. Tight packaging provides for the cheese’s excellent taste and unique aroma.

Italian mozzarella-type cheese is a frequent and common guest on the Polish tables and enjoys tremendous popularity both for its incredible taste, and as an additional ingredient of many Italian cuisine dishes.