Mild cheese with a creamy flavour

The deep yet mild taste and creamy texture of Szafir will take each gourmet on an exceptional culinary journey. It ages over four months, and its one-of-a-kind flavour comes from winemaking yeast. Its dense and creamy texture excellently melts in your mouth while the fresh fruity mango flavour perfectly goes with a tinge of soured milk, thus offering a perfect composition during consumption.